Skip to main content

Yala gɛlɛya bɛ aw fana na gluten dunni na wa? An ka kuma gluten muɲunbaliya kan!

Yala gɛlɛya bɛ aw fana na gluten dunni na wa? An ka kuma gluten muɲunbaliya kan!

Yala tuma dɔw la, kɔnɔdimi bɛ i la kosɛbɛ, i kɛlen kɔ ka fɛn dɔ dun i n’a fɔ buru, bunteni walima misiden wa? Walima i b’a miiri ko i bɛ kɛ diɲɛnatigɛla ye walima i bɛ kunkolodimi wa? Ni nin taamasiɲɛ ninnu bɛ aw la tuma bɛɛ, a bɛ se ka kɛ bana dɔ bɛ aw la min bɛ wele ko ‘Gluten Intolerance’, o min bɛ kuma mɔgɔ caman fɛ sisan. Aw kana aw hakili ɲagami, nin tɛ farati ye. An ka kuma fɛn bɛɛ kan cogo nɔgɔman na ani cogo jɛlen na bi.

Fɔlɔ, ‘gluten’ ye mun ye?

N’an y’a fɔ cogo nɔgɔman na, gluten ye farikolojɔli dumuni suguya dɔ ye. A bɛ sɔrɔ kosɛbɛ sumanw na i n’a fɔ malo, ɲɔ, ani shɔ. O la, an bɛ fɛn minnu dun ani ka minnu min don o don, olu caman na, gluten bɛ olu la. Miiri dɔrɔn...

  • Buru, bunteni, tositi
  • Misi, pasta
  • Gato, bisikiw, mufinw
  • Sosi dɔw, sɛnɛfɛnw
  • Biyɛri

O dɔrɔn tɛ, witamini dɔw, ɲɛgɛnw, ani hali fura dɔw bɛ se ka kɛ ni shɔ ye.

O la, gluten sensitivity, walima ``Non-Celiac Gluten Sensitivity - NCGS'', o ye waati ye ni i farikolo bɛ dusukasi ni gɛlɛya sɔrɔ gluten bɛ fɛn dɔ dun kɔfɛ.

Yala nin ye Seliya bana ye wa? Walima a ye faritanabana ye wa?

O ye fɛn ye min bɛ mɔgɔ caman hakili ɲagami. Gluten sensitivity, Celiac disease, ani malo faritanabana ye bana saba ye minnu tɛ kelen ye. An ka danfara min bɛ u ni ɲɔgɔn cɛ, an k’o faamu.

Sigisariyaw N'an y'a fɔ cogo nɔgɔman na...
Gluten muɲunbaliya (NCGS) . Gluten dunni bɛ taamasiɲɛw bila mɔgɔ la i n’a fɔ kɔnɔdimi, sɛgɛn, ani kungolodimi. Nka a tɛ kojugu kɛ banakɔtaa la. A tɛ farikolo tangalan kɛrɛnkɛrɛnnenw bɔ joli la.
Seliyaki bana nin ye bana ye min bɛ sɔrɔ farikolo tangalanw fɛ . Ni gluten donna farikolo la, farikolo tangalanw bɛ bin a kan i n’a fɔ banakisɛ, ka a yɛrɛ ka banakɔtaa tiɲɛ. O bɛ sɔrɔ jamu fɛnw fɛ.
Malo Alɛriji Nin ye faritanabana ye min ka teli ka sɔrɔ. Yan, farikolo tangalanw bɛ malo kɛlɛ o yɔrɔnin bɛɛ. A taamasiɲɛw i n’a fɔ farilaji, nɛ, ani ninakili gɛlɛya bɛ se ka sɔrɔ.

O kɔrɔ ye ko hali ni taamasiɲɛw bɛ gluten sensitivity la, banakɔtaa tɛ tiɲɛ ka bɔ kɔnɔna na i n’a fɔ celiac bana. O de ye danfaraba ye.

Mun na o ko bɛ kɛ?

Dɔgɔtɔrɔw tɛ se k’a fɔ hali bi ni dannaya ye 100% ko mun tigitigi bɛ nin ko in sababuya, nka hakilinaba fila bɛ yen.

1. Gɛlɛya min bɛ sɔrɔ witaminiw na : Sɛgɛsɛgɛli dɔw y’a jira ko o bɛ bɔ witamini suguya kɛrɛnkɛrɛnnen dɔ la min bɛ sɔrɔ dumuniw na minnu kɔnɔ shɔ bɛ sɔrɔ ka tɛmɛ shɔ yɛrɛ kan. Ni an farikolo ma se ka nin witamini suguya in sɛnɛ ka ɲɛ ani k’a minɛ, a bɛ daminɛ ka mɔ banakɔtaa la. O waati de la bana taamasiɲɛw bɛ sɔrɔ i n’a fɔ funu ni kɔnɔboli.

2. Yɛlɛma donna banakɔtaa kogo la: Miiriya wɛrɛ ye ko gluten bɛ kɛ sababu ye ka mɔgɔ dɔw ka banakɔtaa kɔnɔnatumuw baara ka ɲɛ. A ka ca a la, o sɔgɔsɔgɔninjɛ in bɛ fɛnw bali i n’a fɔ banakɔtaa banakisɛw ka don joli la. Nka, o mɔgɔw la, gluten bɛ o sɔgɔsɔgɔninjɛ fanga dɔgɔya ani ka banakisɛw bila ka don joli la. O bɛ funu bila farikolo la ani a taamasiɲɛw bɛ ye.

O taamasiɲɛ kunbabaw ye jumɛnw ye?

Nin taamasiɲɛ ninnu bɛ se ka ye lɛri damadɔ kɔnɔ walima tile damadɔ kɔnɔ dumuni dunni kɔfɛ, shɔ bɛ min na. Olu bɛ se ka ɲɔgɔn ta mɔgɔ kelen-kelen bɛɛ la.

Karamɔgɔya suguya Taamasiɲɛ minnu bɛ se ka kɛ
A bɛ tali kɛ dumunikɛcogo la Kɔnɔdimi, funu walima gazi, kɔnɔboli walima kɔnɔboli, kɔnɔboli ni fɔɔnɔ.
A bɛ tali kɛ farikolo yɔrɔ wɛrɛw la Joli dimi, sɛgɛn ka teli, kungolodimi, farilaji, jolidɛsɛ.
Hakilila cogoya min bɛ tali kɛ o la Sugunɛbilenni, jɔrɔnanko, degun.

Gluten bɛ mɔgɔ minnu na, olu ka teli ka bana dɔ sɔrɔ min bɛ wele ko banakɔtaa dimi (IBS) .

Ne bɛ se k’a dɔn cogo di k’a jɛya ni nin bɛ yen?

Sɛgɛsɛgɛli kelen tɛ yen min bɛ nin bana in sɛgɛsɛgɛ kɛrɛnkɛrɛnnenya la. O la, aw ka dɔgɔtɔrɔ bɛna o tiɲɛ ni fɛɛrɛ caman ye. Siga t’a la, aw ka kan ka taa dɔgɔtɔrɔso la sani aw ka a latigɛ ka gluten dunni dabila aw yɛrɛ ma. O bɛ kɛ barisa ni aw ye shɔ dunni dabila sani aw ka bana sɛgɛsɛgɛ ka ɲɛ, sɛgɛsɛgɛli minnu bɛ kɛ ka fɛnw ɲini i n’a fɔ celiac bana, olu jaabiw bɛ se ka kɛ tiɲɛ ye.

Dɔgɔtɔrɔ bɛ nin wale ninnu kɛ:

1. Taabolo fɔlɔ : Aw ye aw jija bana wɛrɛw tɛ yen.

Ni aw bɛ dumuniw dun minnu bɛ ni shɔ ye i n’a fɔ a bɛ kɛ cogo min na, aw ka dɔgɔtɔrɔ bɛna fɛnw kɛ i n’a fɔ joli sɛgɛsɛgɛli ani fari sɛgɛsɛgɛli walasa ka Seliyaki bana ni malo faritanabana sɛgɛsɛgɛ.

2. Taabolo filanan: Banakisɛfagalanw ka dumuni.

Ni a jirala ko seliyaki walima malo faritanabana tɛ aw la, aw ka dɔgɔtɔrɔ bɛna a fɔ aw ye ko aw ka aw yɛrɛ tanga pewu dumuniw bɛɛ ma minnu kɔnɔ shɔ bɛ sɔrɔ dɔgɔkun 6 kɔnɔ . A nafa ka bon kosɛbɛ ka donkibaru sɛbɛn walasa k’a dɔn ni fɛn dɔw b’a jira ko fɛn dɔw b’aw ka bana taamasiɲɛw la o waati kɔnɔ.

3. Taabolo sabanan : Aw bɛ segin ka gluten gɛlɛya.

Ni aw ka bana taamasiɲɛw nɔgɔyara aw kɛlen kɔ ka shɔ dunni dabila, a ka c’a la dɔgɔtɔrɔ bɛna a fɔ aw ye ko aw ka shɔ segin aw ka dumuni na dɔɔni dɔɔni. Ni bana taamasiɲɛw seginna, a ka ca a la, gluten (gluten) bɛ aw la.

Ayiwa, sisan o furakɛcogo ye mun ye?

Fura tɛ nin bana in na fɔlɔ, nka aw bɛ se ka a taamasiɲɛw kunbɛn ani ka ɲɛnamaya kɛ cogo la min tɛ gɛlɛya foyi sɔrɔ.

Furakɛli kunba ni a nafa ka bon kosɛbɛ, o ye ka dumuni kɛ min tɛ shɔ ye.

Nka, kana taa nin kɛ i kelen na.A nafa ka bon kosɛbɛ ka baara kɛ ni dɔgɔtɔrɔ ye ani dumunikɛla ŋana dɔ ye walasa ka nin dumuni in labɛn walasa ka a dɔn ko aw mago bɛ balo ɲuman na.

Ka fara o kan:

  • Banakisɛfagalanw : Ni aw ye balodɛsɛbanakisɛw dun i n’a fɔ nɔnɔmugu ni nɔnɔ mɔlen, minnu bɛ banakisɛ ɲumanw falen kɔnɔbara la, o bɛ se ka dɔ bɔ bana taamasiɲɛw la i n’a fɔ funu. Aw bɛ dɔgɔtɔrɔ ɲininka o fana na.
  • Enzymes (enzymes) : Hali ni ɲininiw bɛ senna enzymes (enzymes) kan minnu bɛ gluten (gluten) sɔgɔ, hali bi, dantigɛli jɛlen tɛ u nafa kan. Aw kana anzimu si kɛ ni dɔgɔtɔrɔw ma laadilikan sɔrɔ.

Yala farati dɔw bɛ dumuni na min tɛ shɔ ye wa?

Ɔwɔ, farati dɔw bɛ se ka sɔrɔ ni a ma labɛn ka ɲɛ.

  • Balo dɛsɛ : Suman minnu bɛ sɔrɔ gluten na, olu bɛ jolisegindumuni ni witamini wɛrɛw di an farikolo ma. Ni ninnu dabilalen don, o balofɛnw bɛ se ka ban.
  • Sukaro hakɛ cayalenba joli la : Fɛn caman minnu sɛbɛnnen don ko ‘gluten-free’ sugu la, a bɛ se ka kɛ ko sukaro ni tulu farala u kan walasa u ka diya ani ka ɲɛ. Ninnu dunni ka caya, o bɛ se ka dɔ fara sukaro hakɛ caya kan (Hyperglycémie) walima sukarodunbana suguya 2.

Cogo di an bɛ se ka ɲɛnamaya kɛ ni nin ko in ye?

O ɲɛnabɔli man gɛlɛn o cogo la. A bɛ ladonni dɔɔnin dɔrɔn de wajibiya.

  • Aw ye sɛbɛnw kalanni dege: Sani aw ka dumuni walima minfɛn fɛn o fɛn san magasa la, aw bɛ a kɔnɔfɛnw lisɛli kalan ka ɲɛ. Aw bɛ daɲɛw ɲini i n’a fɔ gluten, malo, orje ani shɔ. Gluten bɛ se ka dogo fana mɔni, sumanmugu ani sosiso dɔw la.
  • Aw bɛ dumuni dafalen dun : Aw bɛ dumuniw dun minnu tulu ka dɔgɔn ani minnu falen don jolisegindumuni na (nakɔfɛnw, jiridenw, sumanw minnu tɛ shɔ ye).
  • Dɔgɔtɔrɔso sɛgɛsɛgɛliw: Aw bɛ to ka joli sɛgɛsɛgɛli kɛ i n’a fɔ dɔgɔtɔrɔ y’a fɔ cogo min na walasa ka jolidɛsɛ, kolosinsinnan hakɛ ani witamini dɛsɛw lajɛ.

Ni aw ye gluten dun bala la, aw ka kan ka mun kɛ?

I mana i janto i yɛrɛ la cogo o cogo, i bɛ se ka fɛn dɔ fara i ka dumuni kan balawu la, gluten bɛ min na. Ni o don, aw bɛ nin ko ninnu kɛ:

  • Aw bɛ ji caman min: O bɛ dɛmɛ ka bagaw bɔ fari la joona.
  • Aw bɛ aw yɛrɛ tanga dumuni tulumaw ma: Aw bɛ dumuni nɔgɔmanw dun, minnu kɔnɔ ka nɔgɔn.
  • Sɛnzɛri walima manje te : Olu bɛ se ka dɔ bɔ kɔnɔdimi ni kɔnɔboli la.

Waati min na aw ka kan ka dɔgɔtɔrɔ kɔrɔtɔlenw ka ladilikan ɲini:

Ni kɔnɔboli walima fɔɔnɔ kojugu bɛ aw la, aw bɛ taa dɔgɔtɔrɔso la joona ka da a kan farikolojidɛsɛ ni kuran balanbaliya bɛ se ka kɛ. Ni a mago bɛ a la, aw bɛ taa dɔgɔtɔrɔso la min ka surun aw la, Kɔrɔtɔko ɲɛmɔgɔso (ETU).

Take-Home cikan

  • Gluten muɲunbaliya ye bana ye min ni Seliyaki bana walima malo faritanabana tɛ kelen ye.
  • Hali ni o bɛ se ka taamasiɲɛw bila mɔgɔ la i n’a fɔ kɔnɔdimi, sɛgɛn, ani kungolodimi, o tɛ tiɲɛni banbali lase banakɔtaa ma.
  • O furakɛcogo ɲuman ye ka tugu dumuni na min tɛ shɔ ye, min labɛnna dɔgɔtɔrɔ ni balodɛsɛbagatɔ ka laadilikan fɛ.
  • Ni nin taamasiɲɛ ninnu bɛ aw la, aw kana desizɔnw ta aw yɛrɛ ye, nka siga t’a la ka taa dɔgɔtɔrɔso la ani ka sɛgɛsɛgɛli tigitigi sɔrɔ.

Gluten, Gluten sensitivity, Gluten intolerance, Celiac bana, Kɔnɔdimi, Dumunikɛbaliya, Gluten tɛ dumuni min na, NCGS

Frequently Asked Questions (FAQ)

Yala farati dɔw bɛ dumuni na min tɛ shɔ ye wa?

Ɔwɔ, farati dɔw bɛ se ka sɔrɔ ni a ma labɛn ka ɲɛ.

Ni aw ye gluten dun bala la, aw ka kan ka mun kɛ?

I mana i janto i yɛrɛ la cogo o cogo, i bɛ se ka fɛn dɔ fara i ka dumuni kan balawu la, gluten bɛ min na. Ni o don, aw bɛ nin ko ninnu kɛ:

⚠️ Important: The medical articles and information on Nirogi Lanka are for general awareness only, and are by no means a substitute for professional medical advice, diagnosis, or treatment. For any medical problem you have, consult a qualified physician immediately.

💬 Comments (0)

No comments yet. Be the first to share your thoughts here.

Add Your Comment

Please calculate: 3 + 7 =