Yu gɛt alɛji fɔ it we de mek yu fil sik, i nɔ izi fɔ yu fɔ blo, ɔ yu gɛt ɔda prɔblɛm afta yu dɔn it sɔm it dɛn? If na so i bi, fɔ go wit yu padi dɛn ɛn ɛnjɔy fɔ it na rɛstɔrant kin mek yu fred smɔl ɛn yu kin mek yu nerv. Fɔ it wit kwɛstyɔn dɛn lɛk "Sɔmtin de we nɔ rayt wit dis it?" ɛn "A go fil sik afta a it dis?" nɔto ɛkspiriɛns we rili fayn. Bɔt if yu pripia smɔl, yusɛf kin ɛnjɔy fɔ it na do we yu nɔ fred dis ɛn wit layt at. Lɛ wi si wetin yu nid fɔ du.
Dis pripiamɛnt na mandatory bifo yu go na do fɔ it.
Fɔ du smɔl plan bifo yu kɔmɔt na os rili impɔtant fɔ yu sef.
Tek wan luk.
Du sɔm risach bɔt di rɛstɔrant we yu de tink fɔ go. Kɔl dɛn ɛn aks dɛn bɔt yu alɛji ɛn if dɛn kichin kin ebul fɔ du wetin yu nid. If i pɔsibul, chɛk dɛn menyu na di Intanɛt. Da we de yu kin gɛt aydia bɔt wetin yu kin ɔda ɛn wetin yu nɔ ebul fɔ ɔda.
Tink bak bɔt di kayn it we yu go it.
Insay sɔm kɔntri dɛn, dɛn kin yuz sɔm tin dɛn we kin mek pɔsin gɛt alɛrji fɔ it. Fɔ ɛgzampul, bɔku tɛm, Chaynish ɔ Tayland it dɛn kin yuz pinat ɛn pinat ɔyl. So if yu gɛt alɛji fɔ pinat, i kin mek yu go na dis kayn ples. Dɔn bak, ivin if yu ɔda difrɛn it na sifud rɛstɔrant, chans de fɔ mek dɛn ad fish ɔ ɔda tin dɛn we de na di si fɔ aksidɛntli to da it de. Wi kɔl dis krɔs-kɔntaminɛshɔn . Wi go tɔk bɔt dat smɔl leta.
Pik tɛm we pipul dɛn nɔ go bɔku.
Tray fɔ go na di rɛstɔrant we nɔ gɛt bɔku pipul dɛn. We yu go na bizi tɛm lɛk ivintɛm ɔ wikɛnd, yu nɔ go gɛt chans fɔ tɔk to di rɛstɔrant manija ɔ chɛf. Dɔn bak, di wan dɛn we de wok na di kichin kin ambɔg dɛn maynd mɔ we dɛn bizi.
Rɛdi fɔ ɛnitin we go apin (dis na sɔntin we yu fɔ du!)
If yu gɛt siriɔs alɛji we de mek yu layf de pan denja, kip tu epinephrine injection kit wit yu ɔltɛm, lɛk aw yu dɔktɔ tɛl yu. Dis na tin we yu fɔ gɛt ɛvri tɛm we yu go it. If yu nɔ shɔ bɔt aw fɔ yuz dis, aks yu dɔktɔ fɔ mek i klarify.
Dis na aw yu kin tɔk to di wan dɛn we de wok na di rɛstɔrant:
Nɔr shem ɔr frayd fɔ tɔk bɔt yu sik. Dis na bɔt yu wɛlbɔdi biznɛs.
| Wetin yu nid fɔ du | Wetin mek dat impɔtant? |
|---|---|
| nɔ shem | Fɔd alɛji na wan sik we pɔsin kin gɛt we i de mɛn pipul dɛn. Natin nɔ bad fɔ ɛksplen am. Bɔku rɛstɔrant dɛn kin gɛt rikwest lɛk dis ɔltɛm. |
| Tɔk klia wan, dairekt wan | Ɛksplen yu sityueshɔn to di weta jɔs afta i rich na yu tebul. Mek am klia se yu nɔ go fil fayn if dɛn ad ivin smɔl pan di it we yu alɛji to to di it. If nid de, tɔk to di manija ɔ di chɛf dairekt wan. |
| Yuz wan Alɛji Kad | Mek wan smɔl kad we de ɛksplen smɔl bɔt yu alɛji ɛn gi am to di kichin. Dis go mek am izi fɔ di wan dɛn we de pripia di it fɔ mɛmba am. |
| Aks bɔt Krɔs-Kɔntaminɛshɔn | Aks fɔ yuz klin tin dɛn, klin spun, fɔk, ɛn fresh ɔyl fɔ pripia yu it. Tɛl dɛn se una nɔ go yuz ɛnitin we dɔn tɔch ɛnitin we nɔ klin pan yu it. |
If yu fil se di wan dɛn we de wok na di rɛstɔrant nɔ ɔndastand wetin yu tɔk, ɔ if yu gɛt ɛni dawt, nɔ ɛva tek di risk. Una kɔmɔt na di ples ɛn go ɔdasay. Yu nɔ go ɛva ɛnjɔy it we yu de fred.
Tink bɔt dis we yu de ɔda ɛn it it.
Okay, naw yu don rich na di restorant en tok to di staf. Naw na tɛm fɔ pik yu it.
Pik simpul it dɛn.
Mɛmba dis: Simpul, simpul it dɛn we nɔ gɛt bɔku tin dɛn fɔ it nɔ kin gɛt bɔku prɔblɛm .Tek tɛm bad bad wan we yu de ɔda tin dɛn lɛk sos, marinade, it dɛn we dɛn dɔn frɛsh, ɛn dɛzat, bikɔs dɛn kin gɛt tin dɛn we ayd we wi nɔ de ɛkspɛkt ɛn we kin ambɔg wi.
Stay away frɔm buffet ɛn salad bar.
Na bafa ɔ salad ba, chans de fɔ mek wan it fɔdɔm insay ɔda wan, ɔ ɔlman go yuz di sem spun. Dis kin put yu pan ay risk fɔ gɛt sɔntin we bad miks insay yu it. So i bɛtɛ lɛ yu avɔyd dɛn tin ya.
If mistek de, sɛn am bak.
We yu it dɔn rich, tek tɛm luk am. Mek shɔ se dɛn kuk am jɔs lɛk aw yu ɔda ɛn lɛk aw yu aks fɔ. If yu gɛt ɛni dawt, nɔ fred fɔ sɛn am bak. Sɔntɛnde, yu kin notis se dɛn dɔn put sɔntin we yu alɛji to (e.g. pinat) pan di it, ɛn yu kin pul am ɛn briŋ am bak. If dis apin, duya ɛksplen se dis nɔ go wok ɛn yu kin stil de fil bad bikɔs di tin dɛn we de mek yu gɛt alɛrjens na di it stil de. Aks fɔ nyu it.
Bring yu yon it.
Sɔntɛnde, if yu fɔ go na say we nɔ go ebul fɔ gi yu tin fɔ it, di bɛst tin we yu go du na fɔ mek yu yon it na os. Ɛksplen se yu nɔ gɛt ɔda tin fɔ du bikɔs yu gɛt siriɔs mɛrɛsin .
Fɔ dɔn, if yu fɛn gud rɛstɔrant usay yu go ebul fɔ it wit kɔnfidɛns, dat na fayn tin. So, tɛl di wan dɛn we de wok de tɛnki. Lɛf wan gud advays. Da we de dɛn go mɛmba yu, ɛn dɛn go mɔs gi yu fayn it tumara bambay.
Mɛsej we dɛn kin kɛr go na os
- Plan bifo tɛm: Bifo yu go na rɛstɔrant, kɔl ƆL , chɛk di menyu, ɛn mek shɔ se dɛn ebul fɔ du wetin yu nid.
- Kɔmyunikeshɔn klia wan: Nɔ shem bɔt yu alɛji fɔ it, ɛn tɔk klia wan bɔt am to di wan dɛn we de wok de ɛn di chɛf. Mɛmba dɛn bak bɔt di risk fɔ krɔs-kɔntaminɛshɔn.
- Rɛdi fɔ ɛni imejensi: If yu gɛt siriɔs alɛji, ɔltɛm kɛr tu epinephrine shot dɛn we yu dɔktɔ tɛl yu fɔ gi yu.
- If yu gɛt dawt, nɔ it: If yu nɔ shɔ 100% bɔt di sef fɔ it, nɔ it am. Yu sef impɔtant pas ɛni ɔda tin.
💬 Comments (0)
No kɔmɛnt nɔ de yet. Ad yu kɔmɛnt ya fɔ di fɔs tɛm.
Ad yu kɔmɛnt