Kupweteka m'mimba mukatha kudya? Izi zitha kukhala chifukwa cha Clostridium perfringens!

Kodi munadyapo chakudya chamasana kenako n’kumva ngati mukusanza masana, ndi kupweteka m’mimba kwambiri komanso kutsegula m’mimba ? Nthawi zina timaganiza kuti, “Mwina chakudyacho chinali chokometsera pang’ono.” Koma, sizili choncho nthawi zonse. Nthawi zina, chifukwa chake chingakhale poizoni wa chakudya woyambitsidwa ndi bakiteriya wotchedwa Clostridium perfringens . Tiyeni tikambirane za izi mwatsatanetsatane lero.

Kodi Clostridium perfringens ndi chiyani?

Mwachidule, Clostridium perfringens ndi mtundu wa mabakiteriya . C. perfringens poyizoni wa chakudya ndi matenda omwe amapezeka tikamadya chakudya chodetsedwa ndi mabakiteriyawa. Nthawi zambiri, siwowopsa kwenikweni. Komabe, amatha kuyambitsa kupweteka m'mimba komanso kutsegula m'mimba kwa madzi. Zizindikirozi nthawi zambiri zimatha patatha tsiku limodzi kapena awiri.

Komabe, ngati mabakiteriya a 'C. perfringens' awa alowa m'mabala , angayambitse matenda aakulu monga gangrene ya mpweya ndi anaerobic cellulitis . Koma lero tikulankhula za poizoni wa chakudya.

Kodi poizoni wa Clostridium perfringens ndi wofala bwanji?

Ndipotu, poizoni wa chakudya womwe umabwera chifukwa cha `C. perfringens` ndi wofala kwambiri kuposa momwe mungaganizire . Palinso milandu yambiri yotereyi yomwe imanenedwa ku Sri Lanka. Makamaka pa nthawi ya zikondwerero, m'malesitilanti, komanso mukadya kunja , mwayi woti zinthu zotere zichitike ndi wokwera. Ngakhale m'dziko ngati America, akuti anthu pafupifupi miliyoni imodzi amadwala ndi kachilomboka chaka chilichonse.

Kodi zizindikiro za poizoni wa Clostridium perfringens ndi ziti?

Zizindikiro zazikulu za izi ndi izi:

• Kupweteka kwambiri m'mimba
• Kutsegula m'mimba m'madzi

Nthawi zambiri , simudzawona kusanza kapena kutentha thupi . Apa ndi pamene zimasiyana ndi zina zomwe zimayambitsa poizoni m'zakudya. Zizindikirozi zimayamba pakati pa maola 6 ndi 24 mutadya chakudya chodetsedwacho.

Nchifukwa chiyani izi zimachitika? Kodi zimayambitsa chiyani? (N’chiyani chimayambitsa Clostridium perfringens?)

Izi zimachitika chifukwa cha bakiteriya wotchedwa `Clostridium perfringens` yemwe tamutchula kale. Tikamadya chakudya chomwe chili ndi bakiteriyayu, bakiteriyayo amalowa m'thupi lathu. Poizoni amapangidwa m'mimba, kutanthauza m'matumbo. Poizoni amenewa amayambitsa kutupa m'matumbo athu, matenda otchedwa enteritis, omwe amayambitsa kutsegula m'mimba ndi kupweteka m'mimba.

Kodi mungatani kuti mupeze poizoni wa Clostridium perfringens?

Mungathe kudwala matenda a C. perfringens ngati mutadya chakudya chomwe chakhala kunja kwa ola limodzi kapena awiri. Mabakiteriya a C. perfringens amatha kupanga ma spores . Ma spores awa ndi ngati suti yotetezera mabakiteriya. Izi zimathandiza kuti mabakiteriya apulumuke kutentha kwambiri. Ma spores awa sangabereke, koma amatha kukhalabe mu chakudyacho chikaphikidwa. Kenako, ngati chakudyacho chasiyidwa kutentha kwa madigiri 4 mpaka 60 Celsius (40 ndi 140 Fahrenheit) kwa ola limodzi kapena kuposerapo popanda kutenthedwanso kapena kusungidwa mufiriji , ma spores amatha kuyambiranso ndikuyamba kuberekana mwachangu.

Tangoganizirani, mwaphika nyama yophikidwa ndi kuisiya pambali. Patapita kanthawi, imasiya kutentha. Pamenepo ndi pomwe mabakiteriyawa amapeza malo abwino okulira.

Ndi zakudya ziti zomwe zingaipitsidwe ndi C. perfringens?

Bakiteriya `C. perfringens` amapezeka kwambiri mu :

• Ma gravies
• Nyama yofiira - ng'ombe, nkhumba
• Nkhuku - nkhuku, Turkey

Nsomba ndi ndiwo zamasamba zili ndi zochepa. Chiwopsezochi chimakhala chachikulu makamaka mu nyama zomwe zimaphikidwa mochuluka, ngati sizinaziziritsidwe bwino kapena kutenthedwanso . Tangoganizirani zomwe zingachitike ngati mutaphika mphika waukulu wa nyama kunyumba, n’kuduladula m’zidutswa zing’onozing’ono, ndipo pakati pake simunatenthedwe bwino.

Kodi izi zingayambitse mavuto?

Mavuto ochokera ku poizoni wa chakudya wa C. perfringens ndi osowa . Komabe, pali chiopsezo chochepa cha mavuto aakulu, omwe angachitike kawirikawiri. Izi zikuphatikizapo:

• Kutaya Madzi M'thupi: Kutsegula m'mimba kungakupangitseni kutaya madzi mwachangu kuposa momwe mungamwere. Kumwa madzi ndi supu kungathandize kupewa kutaya madzi m'thupi, makamaka ngati kutsegula m'mimba sikuli koopsa. Komabe, ngati mukutsegula m'mimba nthawi zonse kapena kusanza, muyenera kuonana ndi dokotala kuti akuthandizeni kubwezeretsanso madzi m'thupi.
• Sepsis: Ngati mabakiteriya a C. perfringens alowa m'magazi mwanu, amatha kuwononga maselo anu a magazi mwachangu, zomwe zimayambitsa matenda otchedwa sepsis . Sepsis ndi njira yomwe thupi limayankhira matenda yomwe imaika moyo pachiswe. Komabe, izi ndi zovuta zachilendo kwambiri zomwe zimachitika chifukwa cha poizoni wa chakudya. Musachite mantha kwambiri ndi izi, koma ndibwino kudziwa.

Kodi mumazindikira bwanji izi?

Madokotala nthawi zambiri amazindikira poizoni wa chakudya kutengera zizindikiro zanu . Ngati akufunika kuyesa, amakupemphani kuti mupereke chitsanzo cha ndowe . Chitsanzocho chimatumizidwa ku labu kuti chikayesedwe C. perfringens, komanso majeremusi ena omwe angakudwalitseni. Nthawi zina, anthu ambiri akadwala nthawi imodzi, akuluakulu azaumoyo amayesa chakudyacho kuti apeze komwe mabakiteriya amachokera.

Kodi chithandizo chimachitidwa bwanji?

Palibe mankhwala enieni a poizoni wa chakudya woyambitsidwa ndi C. perfringens. Nthawi zambiri amatha okha mkati mwa tsiku limodzi kapena awiri. Chofunika kwambiri ndikumwa madzi ambiri kuti mupewe kutaya madzi m'thupi.

Ngati muli ndi vuto lalikulu, dokotala wanu angakupatseni maantibayotiki , koma nthawi zambiri sikofunikira.

Kodi mungapewe bwanji izi? (Kupewa?)

Kuti mupewe poizoni wa chakudya, tsatirani malangizo awa potenthetsa, kusunga, ndi kupereka chakudya:

• Sambani m'manja mwanu bwino musanakonze chakudya, musanadye chakudya, komanso mukamaliza kukonza chakudya komanso mukatha kudya.
• Tsukani bwino musanagwiritse ntchito komanso mutagwiritsa ntchito zipangizo zophikira chakudya, monga makapu, supuni, mafoloko, ndi matabwa odulira.
• Musanadye, phikani chakudya bwino mpaka kutentha koyenera (145°F mpaka 165°F, kutengera mtundu wa nyama).
• Sungani chakudya pansi pa madigiri Celsius 4 (40°F) ndi pamwamba pa madigiri Celsius 60 (140°F). Izi zimatchedwa "malo oopsa a kutentha." Mabakiteriya amakula mofulumira kutentha kumeneku.
• Ikani nyama, nsomba, ndi nkhuku mufiriji kapena mufiriji mwamsanga momwe zingathere.
• Musasiye chakudya chophikidwa kunja kwa maola opitilira awiri. M'dziko lathu, lomwe lili ndi nyengo yotentha, ngakhale ola limodzi nthawi zina limakhala lalitali kwambiri.
• Pewani kudya chakudya chomwe chasiyidwa kwa ola limodzi osatenthedwa. Samalani kwambiri ndi chakudya chomwe chimaperekedwa ku ma buffet ndi maphwando.

Kumbukirani mwambi wakuti, “Mukakayikira, chitayireni!” Ngati muli ndi kukayikira pang'ono ngati chakudya chili chabwino kapena ayi, ndi bwino kusachidya.

Kodi chimachitika ndi chiyani ngati izi zitandichitikira? (Ndingayembekezere chiyani?)

Kupha poizoni m'zakudya za C. perfringens nthawi zambiri sikoopsa . Ngakhale popanda chithandizo, muyenera kumva bwino mkati mwa masiku awiri.

Kodi ndimadzisamalira bwanji? (Kodi ndimadzisamalira bwanji?)

Kaya mukutsegula m'mimba kapena kusanza, ndikofunikira kumwa madzi ambiri kuti mupewe kutaya madzi m'thupi . Madzi omwe angakuthandizeni kukhalabe ndi madzi ndi awa:

• Madzi
• Zakumwa zamasewera - koma sankhani zakumwa zomwe zili ndi shuga wochepa.
• Madzi a zipatso 100% owonjezeredwa ndi madzi (madzi a zipatso okhala ndi shuga wambiri angayambitse kutsegula m'mimba)
• Msuzi
• Mankhwala obwezeretsa madzi m'thupi (ORS) - Izi zimapezeka ku pharmacy, monga Jeevani.

Kudya/kumwa chiyani?

Ngati muli ndi vuto lotsegula m'mimba, pewani kudya kapena kumwa zinthu zomwe zingakulitse vutolo kapena kupangitsa kuti munthu asamathe madzi m'thupi . Izi zikuphatikizapo:

• Zakumwa zoledzeretsa
• Zakumwa zokhala ndi caffeine (khofi, tiyi)
• Zakudya zokhala ndi ulusi wambiri - Izi zitha kuwonjezera kutsegula m'mimba.
• Mkaka ndi zakudya za mkaka - Anthu ena amavutika kugaya izi akamatsegula m'mimba.
• Zakudya zamafuta, zokometsera

Zakudya zosavuta monga zakudya za BRAT zingathandize kukhazika mtima pansi m'mimba mwanu. Izi ndi izi:

• Nthochi
• Mpunga (monga ndi msuzi wa mpunga wophikidwa ndi nthunzi)
• Maapulo (maapulo ophikidwa ndi ophwanyika - ngati n'kovuta kupeza m'dziko lathu, maapulo ophikidwa ndi abwinoko)
• Toast (mkate wokazinga - wopanda batala)

Koma si bwino kupitiriza kudya zakudya za BRAT izi, chifukwa sizipereka zakudya zonse zofunika. Mukayamba kumva bwino, yambani kudya zakudya zopepuka komanso zokhazikika.

Kodi ndiyenera kupita liti kwa dokotala?

Ngati zizindikiro zanu sizikusintha patatha masiku angapo, kapena ngati mukutsegula m'mimba kapena kusanza kosalekeza, pitani kwa dokotala.

Kodi ndiyenera kupita ku ER liti?

Ngati muli ndi zizindikiro zazikulu izi, pitani ku Dipatimenti Yodzidzimutsa (ETU) yapafupi :

• Kusokonezeka, kutaya chidziwitso
• Mkodzo wakuda kapena mkodzo wochepa kuposa masiku onse - izi ndi zizindikiro za kutaya madzi m'thupi.
• Chizungulire, kufooka, kapena mutu wopepuka
• Kupuma movutikira kapena mopitirira muyeso
• Kugunda kwa mtima kwambiri (mukumva ngati mtima wanu ukugunda mofulumira)
• Kuthamanga kwa magazi kotsika (mungamve ngati mukukomoka)

Musanyalanyaze izi.

Ndi mafunso ati omwe ndiyenera kufunsa dokotala wanga?

Mukapita kwa dokotala, zingakhale zothandiza kufunsa mafunso ngati awa:

• Kodi chifukwa cha vutoli chingakhale chiyani kwa ine?
• Kodi ndingatani kuti thupi langa likhale ndi madzi okwanira (hydration)?
• Ndi zizindikiro ziti zatsopano kapena zoipitsitsa zomwe ndiyenera kuyang'anitsitsa?
• Ndiyenera kukutsatiraninso liti?

Uthenga Wopita Nawo Kunyumba

Kupha poizoni m'thupi la C. perfringens n'kofala. Kungakhale vuto losasangalatsa, koma nthawi zambiri si vuto lalikulu.Imwani madzi ambiri. Ngati simukumva bwino pakapita masiku ochepa, musazengereze kupita kwa dokotala. Tingathandize kwambiri kupewa matenda amtunduwu mwa kusamala za chitetezo cha chakudya . Choncho musaiwale kutsatira njira zotetezeka pokonzekera, kusunga, ndi kudya chakudya.