Inkinga abantu abaningi abanayo kulezi zinsuku ukwanda kwamazinga e-cholesterol emzimbeni. Ngakho-ke, ingabe udokotela wakho wakubhalela umuthi ofana nephilisi wokulawula i-cholesterol yakho? Noma ingabe uwutholile lo muthi wokuqubuka kwesikhumba okubangelwa yisimo sesibindi? Namuhla sikhuluma ngalo muthi obizwa ngokuthi i-Cholestyramine. Ake sixoxe kalula nangendlela yokuwusebenzisa , okufanele ukuqaphele, nokuthi yini okufanele uyiqaphele.
Kwenzekani ngempela ngalo muthi?
Kalula nje, i-Cholestyramine umuthi owehlisa amazinga e-cholesterol emzimbeni wakho. Isibindi sethu sikhiqiza into ebizwa ngokuthi 'i-bile acid' esisiza ukugaya ukudla esikudlayo. Isibindi sisebenzisa i-cholesterol ukwenza le-bile acid.
Cabanga ngalo muthi we-Cholestyramine njengesiponji. Uma uthatha lo muthi, ubamba inyongo emathunjini bese uyikhipha emzimbeni. Ngemuva kwalokho, isibindi kufanele senze inyongo entsha. Isibindi sisebenzisa i-cholesterol egazini lakho ukwenza lokhu. Ngale ndlela, izinga le-LDL (Low-Density Lipoprotein) egazini, ikakhulukazi i-cholesterol embi, liyancishiswa .
Ngaphezu kwalokho, abanye abantu abanezifo zesibindi bahlangabezana nokuqongelela ngokweqile kwe-bile acid emizimbeni yabo, okubangela ukulunywa okungabekezeleleki. Lo muthi ulawula nokulunywa ngokususa i-bile eningi emzimbeni.
Khumbula, lo muthi uvame ukunikezwa kanye nokudla okufanele kanye nokuzivocavoca umzimba . Imiphumela emihle kakhulu itholakala uma konke lokhu kuhlanganisiwe.
Izinto okudingeka uzitshele udokotela wakho ngaphambi kokuthatha lo muthi
Ngaphambi kokuba udokotela wakho akunike lo muthi, kuzodingeka abe nesithombe esiphelele sempilo yakho. Ngakho-ke, uma kukhona okulandelayo okukusebenzelayo, qiniseka ukuthi wazisa udokotela wakho.
- Uma ungumuntu ohlushwa ukuqunjelwa njalo.
- Uma unesifo esihlobene nezinso .
- Uma uke waba nokusabela kokungezwani komzimba kulo muthi we-Cholestyramine, noma yimuphi omunye umuthi, ukudla, udayi, noma izithasiselo ezingeziwe ekudleni.
- Uma ukhulelwe noma ulindele ukukhulelwa maduze .
- Uma ungumama oncelisayo .
Ngokusekelwe kulolu lwazi, udokotela uzonquma ukwelashwa okufanele kakhulu kuwe.
Uyisebenzisa kanjani kahle le mithi?
Lena yingxenye ebaluleke kakhulu. Kubalulekile ukwazi indlela efanele yokusebenzisa lo muthi.
Kubaluleke kakhulu: Ungagwinyi lo muthi njengempuphu eyomile ngaphansi kwanoma yiziphi izimo . Ukwenza kanjalo kungabangela ukuthi impuphu ihlale emphinjeni nasemqaleni, okubangela ubunzima bokuphefumula.
Nansi indlela yokulungisa umuthi:
1. Faka inani elibekiwe lempuphu yomuthi (ngokuvamile iphakethe elilodwa) engilazini noma enkomishini.
2. Bese, engeza u-60 kuya ku-180 ml (cishe ingxenye yengilazi yamanzi avamile) koketshezi olufana namanzi, ubisi, ijusi yezithelo ethambile, noma isobho elincane.
3. Manje hlanganisa kahle le mpuphu uze uncibilike kahle, bese uyiphuza yonke.
4. Zama ukuphuza umthamo owunikeziwe ngesikhathi esifanayo nsuku zonke, njengoba unqunywe udokotela wakho.
Yini okufanele uyenze uma uthatha umuthi omningi kakhulu?
Uma ucabanga ukuthi uphuze lo muthi omningi ngephutha, ungesabi. Shayela ngokushesha i-National Poisons Information Centre e-Colombo National Hospital . Noma, iya eMnyangweni Wezimo Eziphuthumayo (ETU) wesibhedlela esiseduze ngokushesha okukhulu.
Kuthiwani uma ngiphuthelwa umthamo wemithi?
Uma ukhohlwa ukuthatha umthamo, thatha ngokushesha nje lapho ukhumbula. Kodwa-ke, uma sekuyisikhathi somthamo wakho olandelayo, yeqa umthamo ophuthelwe bese uthatha umthamo wakho olandelayo ngesikhathi esihleliwe. Ungalokothi uthathe imithamo emibili ngesikhathi esisodwa, kufaka phakathi umthamo ophuthelwe.
Eminye imithi engase ihlangane nalo muthi
Leli futhi liphuzu elibaluleke kakhulu. I-Cholestyramine inganciphisa ukumuncwa kweminye imithi oyithathayo. Ngakho-ke, kudingeka uqaphele ngalokhu ukuze uthole izinzuzo ezigcwele zokwelashwa.
Kungcono ukuthatha le mpuphu ye-Cholestyramine ihora elilodwa (1) ngaphambi noma amahora amane (4) ngemva kwanoma yimuphi omunye umuthi owuthathayo.
Ithebula elingezansi libala imithi eminingana engase ihlangane nalo muthi.
| Isigaba sezidakamizwa | Izibonelo namanothi |
|---|---|
| Amaphilisi amanzi (i-Diuretics) | Imithi enikezwa ukukhipha amanzi emzimbeni. |
| Izinhlobo zama-hormone | Ama-hormone e-estrogen noma i-progestin, ama-hormone e-thyroid. |
| Imithi yesifo senhliziyo | Isibonelo: I-Digoxin, i-Digitoxin, i-Propranolol |
| Isiqeda ukugabha kwegazi | Isibonelo: i-Warfarin |
| Ama-antibiotic | Isibonelo: I-Penicillin G, i-Tetracycline |
| Amavithamini | Amavithamini ancibilika emafutheni yi-Vitamin A, D, E, kanye ne-K. |
| Eminye imithi | Imithi efana nePhenobarbital nePhenylbutazone. |
Lolu hlu aluphelele, ngakho-ke kubaluleke kakhulu ukutshela udokotela wakho ngayo yonke imithi, amavithamini, noma imithi yamakhambi oyithathayo.
Imiphumela Engase Ibe Khona
Njenganoma yimuphi umuthi, i-Cholestyramine ingabangela imiphumela emibi kwabanye abantu. Eminye yale miphumela ayimibi kangako, kodwa eminye idinga ukunakekelwa okusheshayo.
| Imiphumela emibi okufanele ibikwe kudokotela wakho ngokushesha | |
|---|---|
| Ukusabela Kokungezwani Nomzimba | Ukuqubuka kwesikhumba, ukulunywa, ukuvuvukala kwezindebe, ulimi, ubuso noma umphimbo. |
| Ukopha okungavamile | Indle emnyama noma ephuzile, ukuhlanza okufana nokudla okugayiwe kwekhofi, umchamo obomvu noma onsundu omnyama, amabala amancane abomvu/onsomi esikhumbeni, kanye nokopha ngokweqile ngisho nangokulimala okuncane. |
| Izinto ezingavamile ukuba zimbi kakhulu, kodwa okufanele zibikwe kudokotela uma ziqhubeka | |
| Izinkinga zesistimu yokugaya ukudla | Ukuqunjelwa, ukuqunjelwa (igesi), ubuhlungu besisu, isicanucanu, ukuhlanza, uhudo. |
Ikakhulukazi, ukuqunjelwa yimbangela eyinhloko nevame kakhulu yalo muthi. Ngakho-ke, uma ungazange uphume isisu izinsuku ezintathu, qiniseka ukuthi ukhuluma nodokotela wakho .
Uwugcina futhi uwulahla kanjani umuthi?
- Gcina lo muthi kude nezingane nezilwane ezifuywayo .
- Gcina endaweni yokushisa yegumbi (phakathi kwama-degrees Celsius angu-20-25).
- Ungasebenzisi umuthi ophelelwe yisikhathi .
- Indlela engcono kakhulu yokulahla imithi esiphelelwe yisikhathi noma engadingeki ukuyidlulisela esibhedlela noma ekhemisi likahulumeni eliseduze. Uma lokhu kungenzeki, susa impuphu ephaketheni, uyixube nento efana namaqabunga etiye asetshenzisiwe noma izinongo zekhofi, uyifake esikhwameni se-polythene esivalwe kahle bese uyilahla emgqonyeni kadoti. Ungalokothi uyihlanze endlini yangasese. Uma ungaqiniseki, buza udokotela wakho.
Umlayezo Wokuya Nawe Ekhaya
- Ungalokothi ugwinye i-Cholestyramine powder yomile. Njalo yincibilikise kahle oketshezini ngaphambi kokuphuza.
- Thatha noma yimiphi eminye imithi oyithathayo ihora elilodwa ngaphambi noma amahora amane ngemva kokuthatha lo muthi.
- Ukuqunjelwa kuyimiphumela emibi evamile. Uma ungenaso isisu izinsuku ezingaphezu kwezintathu, tshela udokotela wakho.
- Uma ubona izimpawu zokungezwani komzimba noma ukopha okungavamile, funa iseluleko sezokwelapha ngokushesha.
- Lo muthi uyingxenye eyodwa kuphela yohlelo lwakho lokulawula i-cholesterol. Ukudla okufanele kanye nokuzivocavoca umzimba kubaluleke ngokulinganayo.
💬 Comments (0)
Awekho amazwana athunyelwe okwamanje. Faka amazwana akho lapha okokuqala ngqa.
Engeza amazwana akho