Skip to main content

Kana jin tsoron ba wa jaririnka gyada? Bari mu koyi yadda ake hana rashin lafiyar gyada!

Kana jin tsoron ba wa jaririnka gyada? Bari mu koyi yadda ake hana rashin lafiyar gyada!

A matsayinki na uwa, ke ma kin fuskanci wannan. Idan jaririnki ya fara cin abinci mai tauri, kina jin tsoro kaɗan idan kika yi ƙoƙarin ba shi sabon abinci. Kina mamakin, "Shin wannan zai yi wa jaririna illa? Shin zai yi rashin lafiyan?" Iyaye da yawa suna jin tsoron ba su abubuwa kamar gyada da ƙwai. Domin sau da yawa muna jin labarin rashin lafiyar gyada. Amma, kin san cewa hanya mafi kyau ta hana wannan rashin lafiyar gyada ita ce a gabatar wa jaririnki gyada tun yana ƙarami? Bari mu yi magana game da wannan a yau.

Labarin ban mamaki na sabon binciken

Wani bincike mai matuƙar muhimmanci na likitanci ya fito kwanan nan da wani labari mai daɗi. Ya ce idan aka ci gaba da saka yaro a gyada tun yana ƙarami, wato, har zuwa shekara 5, haɗarin kamuwa da rashin lafiyar gyada a lokacin da yaron ya kai kimanin shekara 12 zai ragu da kusan kashi 71% . Wannan abin birgewa ne kwarai da gaske!

Ka yi tunani a kai, wasu yara suna cin abinci lokacin da suke ƙanana, amma idan suka girma kaɗan, sai su ce, "Ba na son waɗannan" su ajiye su. Iyaye na iya jin tsoro, "Oh, ba zai ci gyada yanzu ba, ban san ko zai sake kamuwa da rashin lafiyan ba." Amma wannan sabon bincike ya ce babu abin damuwa a kai. Abu mafi mahimmanci shine a gabatar da jiki ga gyada a cikin shekaru 5 na farko na rayuwa. Kamar allurar rigakafi ce da aka bayar a ƙuruciya. Kariyar da take bayarwa tana daɗewa.

Me za mu iya koya daga wannan binciken?

Wannan binciken ya banbanta sosai. Sun raba yaran zuwa ƙungiyoyi biyu.

1. Rukuni na 1: An daina cin gyada gaba ɗaya tun daga jarirai (watanni 4-11) har zuwa shekara 5.

2. Rukuni na biyu: Ana ciyar da gyada akai-akai kuma akai-akai tun daga jarirai har zuwa shekara 5.

Sai kuma, lokacin da waɗannan yaran suka ɗan girma, suna da shekaru 12-13, aka sake gwada su. Sakamakon ya kasance abin mamaki kwarai da gaske.

Rukunin yara Kashi na yara masu rashin lafiyar gyada a shekara 12
Yara waɗanda ba sa cin gyada har sai sun kai shekara 5 Kashi 15% (yara 15 cikin 100 suna da rashin lafiyan)
Yaran da suka ci gyada har sai sun kai shekara 5 4% (yara 4 cikin 100 ne kawai ke da rashin lafiyan)

Wannan ya nuna bambanci a fili, ko ba haka ba? Yaya kariya take daga shigar da jiki ga gyada a lokacin ƙuruciya.

A taƙaice dai, ta hanyar "gabatar" da gyada ga tsarin garkuwar jiki na yaro tun yana ƙarami, jiki yana koyon karɓar su a matsayin "aboki" maimakon maƙiyi. Wannan shine abin da ke hana rashin lafiyar jiki tasowa.

To ta yaya kuma yaushe zan ba wa jaririya gyada?

Wannan ita ce tambaya mafi muhimmanci. A da, ra'ayin cewa bai dace a bai wa yara ƙanana gyada ba. Amma yanzu wannan ra'ayin ya canza gaba ɗaya.

Mafi kyawun lokacin farawa

Jariri yakan fara cin abinci mai ƙarfi tsakanin watanni 4 zuwa 6. Wannan shine lokaci mafi kyau don gabatar da abinci kamar gyada, wanda yanzu ake ba da shawarar.

Gargaɗi! Ka tabbata ka tuna da wannan.

Kafin ka fara ba wa jaririnka gyada, ka tabbata ka yi magana da likitan iyalinka ko likitan yara. Wannan yana da matuƙar muhimmanci. Musamman

  • Idan jaririnka yana da eczema mai tsanani.
  • Idan jaririn ya riga yana da rashin lafiyar wani abinci (misali ƙwai ).

A irin waɗannan yanayi, ana iya buƙatar gabatar da gyada bisa shawarar likita, wataƙila a ƙarƙashin kulawar likita. Don haka kada ka yanke shawara da kanka. Ka fara tambayar likitanka.

Yaya ake ba da gyada?

Kada a taɓa bai wa ƙananan jarirai gyada cikakke . Suna da haɗarin shaƙewa. Madadin haka,

  • Za ka iya ɗaukar kimanin cokali ɗaya na man gyada mai laushi wanda ba shi da sukari sannan ka narkar da shi a cikin ɗan ruwan ɗumi, madarar nono, ko kuma madarar jarirai.
  • Za ka iya haɗa ɗan man gyada a cikin porridge, shinkafa, ko kuma ɓawon 'ya'yan itace na jaririnka.
  • Fara da ƙaramin adadin farko, kuma bayan tabbatar da cewa jaririn ba shi da wata matsala, a hankali ƙara yawan.

Mene ne alamun rashin lafiyar gyada?

Lokacin da kake gabatar wa jaririnka sabon abinci, musamman wani abu kamar gyada, ka kula da jaririnka na tsawon awanni masu zuwa domin ganin ko yana da wata alama ta rashin lafiyan.

  • Kuraje ko kuraje a fata.
  • Kumburin lebe, harshe, ko fuska.
  • Amai ko gudawa.
  • Wahalar numfashi, shaƙar numfashi.
  • Kaikayi ko ƙaiƙayi akai-akai.

Idan ka lura da ɗaya daga cikin waɗannan alamun , nemi shawarar likita nan da nan . Ciwon kai na gaggawa ne. A irin waɗannan yanayi, ya kamata a kai ka zuwa Sashen Gaggawa (ETU) na asibiti mafi kusa.

Saƙon Ɗauka Gida

  • Gabatar da gyada ga jaririnka a lokacin jariri, tsakanin watanni 4-6, na iya rage yawan haɗarin kamuwa da rashin lafiyar gyada a nan gaba.
  • Kariyar da aka bayar ta wannan hanyar tana daɗewa, koda bayan yaron ya girma ya daina cin gyada.
  • Mafi mahimmanci: Kullum ka tuntubi likitanka kafin ka gabatar wa jaririnka gyada, musamman idan jaririnka yana da eczema ko wasu rashin lafiyan.
  • Kada a taɓa ba wa yara ƙanana gyada cikakke. Madadin haka, a ba da man gyada da aka narkar da ruwa ko madara don ya yi laushi.
  • Lokacin gabatar da sabon abinci, a lura da duk wata alama ta rashin lafiyan abinci. Idan akwai wata damuwa, a nemi shawarar likita nan da nan.

Rashin lafiyar Gyada, Abincin Jarirai, Abinci Mai Gina Jiki ga Yara, Rashin lafiyar Gyada, Lafiyar Yara, Rigakafin Rashin lafiyar, Abinci Mai Tauri
⚠️ Important: The medical articles and information on Nirogi Lanka are for general awareness only, and are by no means a substitute for professional medical advice, diagnosis, or treatment. For any medical problem you have, consult a qualified physician immediately.

💬 Comments (0)

Har yanzu ba a buga sharhi ba. Ƙara bayanin ku anan a karon farko.

Ƙara sharhin ku

Da fatan za a lissafta: 6 + 1 =
Kana jin tsoron ba wa jaririnka gyada? Bari mu koyi yadda ake hana rashin lafiyar gyada!

Kana jin tsoron ba wa jaririnka gyada? Bari mu koyi yadda ake hana rashin lafiyar gyada!

A matsayinki na uwa, ke ma kin fuskanci wannan. Idan jaririnki ya fara cin abinci mai tauri, kina jin tsoro kaɗan idan kika yi ƙoƙarin ba shi sabon abinci. Kina mamakin, "Shin wannan zai yi wa jaririna illa? Shin zai yi rashin lafiyan?" Iyaye da yawa suna jin tsoron ba su abubuwa kamar gyada da ƙwai. Domin sau da yawa muna jin labarin rashin lafiyar gyada. Amma, kin san cewa hanya mafi kyau ta hana wannan rashin lafiyar gyada ita ce a gabatar wa jaririnki gyada tun yana ƙarami? Bari mu yi magana game da wannan a yau.

Labarin ban mamaki na sabon binciken

Wani bincike mai matuƙar muhimmanci na likitanci ya fito kwanan nan da wani labari mai daɗi. Ya ce idan aka ci gaba da saka yaro a gyada tun yana ƙarami, wato, har zuwa shekara 5, haɗarin kamuwa da rashin lafiyar gyada a lokacin da yaron ya kai kimanin shekara 12 zai ragu da kusan kashi 71% . Wannan abin birgewa ne kwarai da gaske!

Ka yi tunani a kai, wasu yara suna cin abinci lokacin da suke ƙanana, amma idan suka girma kaɗan, sai su ce, "Ba na son waɗannan" su ajiye su. Iyaye na iya jin tsoro, "Oh, ba zai ci gyada yanzu ba, ban san ko zai sake kamuwa da rashin lafiyan ba." Amma wannan sabon bincike ya ce babu abin damuwa a kai. Abu mafi mahimmanci shine a gabatar da jiki ga gyada a cikin shekaru 5 na farko na rayuwa. Kamar allurar rigakafi ce da aka bayar a ƙuruciya. Kariyar da take bayarwa tana daɗewa.

Me za mu iya koya daga wannan binciken?

Wannan binciken ya banbanta sosai. Sun raba yaran zuwa ƙungiyoyi biyu.

1. Rukuni na 1: An daina cin gyada gaba ɗaya tun daga jarirai (watanni 4-11) har zuwa shekara 5.

2. Rukuni na biyu: Ana ciyar da gyada akai-akai kuma akai-akai tun daga jarirai har zuwa shekara 5.

Sai kuma, lokacin da waɗannan yaran suka ɗan girma, suna da shekaru 12-13, aka sake gwada su. Sakamakon ya kasance abin mamaki kwarai da gaske.

Rukunin yara Kashi na yara masu rashin lafiyar gyada a shekara 12
Yara waɗanda ba sa cin gyada har sai sun kai shekara 5 Kashi 15% (yara 15 cikin 100 suna da rashin lafiyan)
Yaran da suka ci gyada har sai sun kai shekara 5 4% (yara 4 cikin 100 ne kawai ke da rashin lafiyan)

Wannan ya nuna bambanci a fili, ko ba haka ba? Yaya kariya take daga shigar da jiki ga gyada a lokacin ƙuruciya.

A taƙaice dai, ta hanyar "gabatar" da gyada ga tsarin garkuwar jiki na yaro tun yana ƙarami, jiki yana koyon karɓar su a matsayin "aboki" maimakon maƙiyi. Wannan shine abin da ke hana rashin lafiyar jiki tasowa.

To ta yaya kuma yaushe zan ba wa jaririya gyada?

Wannan ita ce tambaya mafi muhimmanci. A da, ra'ayin cewa bai dace a bai wa yara ƙanana gyada ba. Amma yanzu wannan ra'ayin ya canza gaba ɗaya.

Mafi kyawun lokacin farawa

Jariri yakan fara cin abinci mai ƙarfi tsakanin watanni 4 zuwa 6. Wannan shine lokaci mafi kyau don gabatar da abinci kamar gyada, wanda yanzu ake ba da shawarar.

Gargaɗi! Ka tabbata ka tuna da wannan.

Kafin ka fara ba wa jaririnka gyada, ka tabbata ka yi magana da likitan iyalinka ko likitan yara. Wannan yana da matuƙar muhimmanci. Musamman

  • Idan jaririnka yana da eczema mai tsanani.
  • Idan jaririn ya riga yana da rashin lafiyar wani abinci (misali ƙwai ).

A irin waɗannan yanayi, ana iya buƙatar gabatar da gyada bisa shawarar likita, wataƙila a ƙarƙashin kulawar likita. Don haka kada ka yanke shawara da kanka. Ka fara tambayar likitanka.

Yaya ake ba da gyada?

Kada a taɓa bai wa ƙananan jarirai gyada cikakke . Suna da haɗarin shaƙewa. Madadin haka,

  • Za ka iya ɗaukar kimanin cokali ɗaya na man gyada mai laushi wanda ba shi da sukari sannan ka narkar da shi a cikin ɗan ruwan ɗumi, madarar nono, ko kuma madarar jarirai.
  • Za ka iya haɗa ɗan man gyada a cikin porridge, shinkafa, ko kuma ɓawon 'ya'yan itace na jaririnka.
  • Fara da ƙaramin adadin farko, kuma bayan tabbatar da cewa jaririn ba shi da wata matsala, a hankali ƙara yawan.

Mene ne alamun rashin lafiyar gyada?

Lokacin da kake gabatar wa jaririnka sabon abinci, musamman wani abu kamar gyada, ka kula da jaririnka na tsawon awanni masu zuwa domin ganin ko yana da wata alama ta rashin lafiyan.

  • Kuraje ko kuraje a fata.
  • Kumburin lebe, harshe, ko fuska.
  • Amai ko gudawa.
  • Wahalar numfashi, shaƙar numfashi.
  • Kaikayi ko ƙaiƙayi akai-akai.

Idan ka lura da ɗaya daga cikin waɗannan alamun , nemi shawarar likita nan da nan . Ciwon kai na gaggawa ne. A irin waɗannan yanayi, ya kamata a kai ka zuwa Sashen Gaggawa (ETU) na asibiti mafi kusa.

Saƙon Ɗauka Gida

  • Gabatar da gyada ga jaririnka a lokacin jariri, tsakanin watanni 4-6, na iya rage yawan haɗarin kamuwa da rashin lafiyar gyada a nan gaba.
  • Kariyar da aka bayar ta wannan hanyar tana daɗewa, koda bayan yaron ya girma ya daina cin gyada.
  • Mafi mahimmanci: Kullum ka tuntubi likitanka kafin ka gabatar wa jaririnka gyada, musamman idan jaririnka yana da eczema ko wasu rashin lafiyan.
  • Kada a taɓa ba wa yara ƙanana gyada cikakke. Madadin haka, a ba da man gyada da aka narkar da ruwa ko madara don ya yi laushi.
  • Lokacin gabatar da sabon abinci, a lura da duk wata alama ta rashin lafiyan abinci. Idan akwai wata damuwa, a nemi shawarar likita nan da nan.

Rashin lafiyar Gyada, Abincin Jarirai, Abinci Mai Gina Jiki ga Yara, Rashin lafiyar Gyada, Lafiyar Yara, Rigakafin Rashin lafiyar, Abinci Mai Tauri
⚠️ Important: The medical articles and information on Nirogi Lanka are for general awareness only, and are by no means a substitute for professional medical advice, diagnosis, or treatment. For any medical problem you have, consult a qualified physician immediately.

💬 Comments (0)

Har yanzu ba a buga sharhi ba. Ƙara bayanin ku anan a karon farko.

Ƙara sharhin ku

Da fatan za a lissafta: 6 + 1 =