Ingabe i-Propylene Glycol ekudleni okuthengwa esitolo imbi ngempela kuwe?

Sivame ukuthenga ukudla okucutshunguliwe okufana nokudla okufakwe isaladi, amasoso, kanye nezingxube zamakhekhe esitolo noma esitolo esikhulu. Uma sibheka amalebula abo, singabona ukuthi kunezithako eziningi ezingajwayelekile, ezifana namakhemikhali . Uma sibona lokhu, ngezinye izikhathi sizizwa sesaba kancane, "Kulungile yini ukudla lezi zinto?" Esinye sezithako ezitholakala ekudleni okuningi okunjalo yiPropylene Glycol.

Kalula nje, iyini iPropylene Glycol?

I-Propylene Glycol, noma i-PG ngamafuphi, iwuketshezi oluqinile olungenambala, olungenaphunga. Cishe ayinambitheki. Ngokuvamile yenziwe ngophethiloli, kodwa manje ezinye izinkampani seziyenza ngisho nangezitshalo ezifana ne-canola kanye nobhontshisi.

Lokhu kuwusizo kakhulu embonini yokudla, njengoba kusiza ukugcina umswakama, ukuqina, kanye nokuthungwa kokudla. Okusho ukuthi, kusetshenziselwa ukugcina ukuthungwa kokudla kungashintshi. Ngezinye izikhathi, kungase kuthiwe ngamanye amagama kulebula yokudla okuthengayo. Isibonelo:

• I-Trimethyl glycol
• I-Methyl ethyl glycol
• 1,2-dihydroxypropane
• 1,2-propanediol
• E1520

Ingangena emizimbeni yethu ngokudla esikudlayo, okhilimu esibafakayo, imithi ethile, ngisho nenkungu emoyeni esiwuphefumulayo. Ngakho-ke, kungenzeka ukuthi sonke sichayeke kukho ngezinga elithile.

Yiziphi izinhlobo zezinto ezifakwa ekudleni ngePropylene Glycol?

Isetshenziswa embonini yokudla ngezinjongo ezahlukene ngoba inezakhiwo eziningana ezikhethekile. Njengoba ingenambitheki noma umbala, asiqapheli nokuthi ifakwe ekudleni.

Ezinye izindlela zokusebenzisa ngaphandle kokudla

• Ukudala intuthu yokwenziwa ngesikhathi sokuziqeqesha ngomlilo kanye nemidlalo yaseshashalazini.
• Ukudala umusi kuma-e-cigarettes.
• Ukususa umswakama emithini nokuyigcina izinzile.
• Ukuvimbela ukukhula kwamagciwane ezimonyweni.
• Ezintweni ezilwa nokuqandisa, ukuvimbela amanzi ukuthi angaqandi futhi awagcine esesimweni soketshezi.

Yikuphi ukudla okungase kube ne-Propylene Glycol?

Ukudla okuningi okupakishwe esikuthenga emakethe kungase kube nalokhu. Ezinye izibonelo yilezi:

• Izinhlobo zesaladi zokugqoka
• Isobho elomisiwe
• Izingxube zokubhaka zokwenza izinto ezinjengamakhekhe, ama-muffin, namabhisikidi
• Izingxube zeziphuzo eziphuzwayo
• Iziphuzo ezibandayo kanye notshwala
• Ukufaka imibala kokudla kanye nokukhishwa kwezinongo
• Izinhlobo ze-ayisikhilimu
• Amasosi kanye ne-mayonnaise
• Ama-Marshmallow

Kalula nje, lokhu kungatholakala ekudleni okuningi okulungisiwe okuthengwa esitolo esikhundleni sokwenziwa ekhaya.

Ingabe lokhu kuyingozi empilweni ngempela?

Yilapho abantu abaningi beba nezinkinga khona. E-United States, izinhlangano ezifana ne-FDA (Food and Drug Administration) zithi i-Propylene Glycol "Iqashelwa Ngokujwayelekile Njengephephile" (GRAS) ngamanani angeziwe ekudleni. Lokhu kusho ukuthi amanani amancane ekudleni awabangeli umonakalo omkhulu kumuntu ophilile ojwayelekile.

Nokho, kuhle ngathi ukuqaphela ezinye izingozi.

Ingabe kukhona umthelela kubantu abanesifo sezinso nesibindi?

Uma izinso zakho nesibindi sakho kusebenza kahle, cishe u-45% we-Propylene Glycol engena emzimbeni wakho ukhishwa ungashintshiwe emchameni wakho. Okusele kuhlukaniswa umzimba wakho kube yi- lactic acid.

Kodwa-ke, le nqubo inzima ngomzimba womuntu onesifo sezinso noma isifo sesibindi ukusebenza kahle. Ngemuva kwalokho, i-lactic acid iyaqongelela emzimbeni kanye nesimo esibizwa ngokuthi "i-Acidosis", okungukuthi, ukwanda okuyingozi kwe-asidi emzimbeni. Nakuba lokhu kuyinto engavamile kakhulu, kubalulekile ukuthi abantu abanezimo ezinjalo zezokwelapha baqaphele lapho bedla ukudla okulungisiwe.

Ukusabela Kokungezwani Nomzimba

Inani elincane kakhulu labantu lingase libe nokusabela kokungezwani komzimba ne-Propylene Glycol. Ukusabela okuvame kakhulu ukusabela kwesikhumba. Ububomvu , ukulunywa , kanye nezimo ezifana ne-dermatitis zingase zenzeke ebusweni noma emzimbeni.

Ingozi yokuhlaselwa yinhliziyo?

Lokhu kuyinto eyesabekayo kubantu abaningi. Kodwa iqiniso liwukuthi, abukho ubufakazi bokuthi inani lokudla okudlayo landisa ingozi yakho yesifo senhliziyo . Kuye kwabikwa amacala okushaya kwenhliziyo kanye nomfutho wegazi ophansi lapho kujovwa khona imithamo ephezulu kakhulu yePropylene Glycol ukuze kuncishiswe umuthi. Ngakho-ke ungesabi ukudla.

Ungadidanisi i-Propylene Glycol ne-Ethylene Glycol!

I-Ethylene Glycol iyikhemikhali enobuthi kakhulu . Kodwa-ke, i-antifreeze eyenziwe nge-Propylene Glycol ayinabo ubuthi.Ngakho-ke ungesabi ngokungadingekile ngokufana kwala magama amabili.

Ubani osengozini yokuba nesifo se-Propylene Glycol?

Kuyiqiniso ukusho ukuthi ubuthi be-Propylene Glycol abuveli enanini elidliwayo ekudleni. Ukuze lokho kwenzeke, kuzodingeka kudliwe inani elikhulu kakhulu kunalelo elitholakala ekudleni okuvamile. Isimo esinjalo sivame ukwenzeka ezimweni ezikhethekile, njengalapho kufakwa umthamo omkhulu wemithi.

Kunamaqembu amaningana asengozini enkulu:

• Abantu abanesifo sezinso noma sesibindi: Imizimba yabo inekhono elincane lokususa lezi zinto.
• Izingane ezingaphansi kweminyaka emi-4 ubudala kanye nomama abakhulelwe: Banamazinga aphansi e-enzyme ethi ``Alcohol Dehydrogenase'', edingekayo ukuze kugaywe i-Propylene Glycol.
• Iziguli ezisebenzisa inani elikhulu lama-cream aqukethe i-Propylene Glycol ukuze zithole amanxeba okusha.
• Iziguli ezinesithuthwane ezithatha imithi eningi.

Uma umuntu efakwe ubuthi ngale ndlela, i-dialysis iyindlela yokwelapha. Uma kukhona okusolakala ukuthi othile udle into enobuthi, isinyathelo esisheshayo kufanele kube ukushayela ucingo iNational Poisons Information Centre eColombo National Hospital noma ukuhambisa isiguli e-Emergency Treatment Unit (ETU) yesibhedlela esiseduze.

Ungayigwema kanjani i-Propylene Glycol?

Uma usakhathazekile ngalokhu, kunezindlela ezimbalwa ezilula zokunciphisa inani le-Propylene Glycol ekudleni kwakho:

1. Funda amalebula: Ngaphambi kokuthenga noma yini esitolo, funda uhlu lwezithako. Bheka ukuthi luthi Propylene Glycol noma E1520.

2. Nciphisa ukudla okucutshunguliwe: Zama ukwenza ama-dressing amaningi esaladi, izingxube zekhekhe, kanye nama-sauce ekhaya ngangokunokwenzeka esikhundleni sokukuthenga esitolo.

3. Gxila ekudleni okusha, okuphelele: Gxila ekudleni kwemvelo njengemifino, izithelo, inyama, nenhlanzi. Uma udla ukudla okuncane okucutshungulwe, kulapho ufaka khona izithako ezimbalwa emzimbeni wakho ngokungazi.

Uma unemibuzo noma unemibuzo ngokudla noma isithako esikuyo, khuluma nodokotela wakho ngakho.